Simple 15 Minute Lunch or Dinner Recipe: Vegan Mediterranean Chick’n Pita Wraps!
- JADA Mediterranean Plant Based Chick’n (1 package)
- 1 cup of water
- 1 tbsp. of oil (separated)
- 1 tsp. Chicken Salt (Original)
- Pita bread
- Garlic hummus
- Persian cucumbers, chopped
- Cherry tomatoes, halved
- Sliced kalamata olives
- Fresh cilantro
- Vegan feta
- Vegan tzatziki sauce
- Lemons for garnish
- Make Chick’n mix according to instructions
- Add 1 tsp. of Original Chicken Salt and mix in.
- Cover and refrigerate for 10 minutes.
- Shape Chick’n mix into small pieces.
- Cook with oil over medium heat until golden brown.
- Spread hummus on a slice of pita bread.
- Add in your cooked Mediterranean Chick’n pieces.
- Add as many toppings as you like and enjoy!